Ingredients
Scale
- 1 cup fresh strawberries, hulled and halved
- 10 fresh basil leaves
- 2 tablespoons granulated sugar
- 1 ounce fresh lime juice (about half a lime)
- 4 ounces club soda
- Ice cubes
Instructions
- Step 1: In a cocktail shaker, combine the halved strawberries, basil leaves, and granulated sugar. Use a muddler or the back of a spoon to gently mash the ingredients together until the strawberries release their juices and the basil is fragrant.
- Step 2: Add the fresh lime juice to the shaker and fill it with ice cubes. Secure the lid on the shaker and shake vigorously for about 15 seconds to chill and mix the ingredients thoroughly.
- Step 3: Strain the mixture into a glass filled with ice, using a fine mesh strainer to catch any large pieces of fruit or basil.
- Step 4: Slowly pour in the club soda to add fizz to your drink. Stir gently to combine without losing too much carbonation.
- Step 5: Garnish your refreshing strawberry basil smash with a whole strawberry or a sprig of basil for an elegant touch. Serve immediately and enjoy!
Notes
- For optimal freshness, store any leftover Strawberry Basil Smash in the refrigerator for up to 24 hours, but note that the carbonation may diminish over time. Since this recipe is a refreshing drink and not meant to be reheated, enjoy it cold right after preparation for the best taste experience. Consider serving your Strawberry Basil Smash in a tall glass garnished with a slice of lime or a few extra basil leaves for an eye-catching presentation. For an extra flavor boost, experiment by adding a splash of your favorite fruit juice or using sparkling water instead of club soda for a unique twist!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American