Ingredients
- Fresh Peaches
- Honey
- Apple Cider Vinegar
- Olive Oil
- Salt
- Pepper
Instructions
- Step 1: Prepare the Peaches: Begin by washing the peaches under cool water. Slice them in half, remove the pit, and chop them into small pieces. If desired, you can peel them for a smoother texture in your dressing. Set aside while you prepare other ingredients.
- Step 2: Combine Ingredients: In a mixing bowl, combine the chopped peaches with honey. Stir well until they are evenly coated. The honey will help macerate the peaches slightly, drawing out their juices and enhancing their sweetness.
- Step 3: Add Vinegar and Oil: Add apple cider vinegar to the peach mixture. Slowly drizzle in olive oil while whisking continuously to create an emulsion. This technique helps blend all flavors together harmoniously while giving your dressing a silky texture.
- Step 4: Season to Taste: Add a pinch of salt and freshly cracked pepper. Taste your dressing and adjust seasoning as needed. If you prefer it sweeter, add more honey; if you like it tangier, increase the vinegar. Mix well until everything is thoroughly combined.
- Step 5: Let It Marinate: For best results, let your Peach Honey jus de raisinaigrette sit at room temperature for about 15 minutes before serving. This resting time allows flavors to meld beautifully, enhancing its overall taste profile.
- Step 6: Serve and Enjoy!: Your Peach Honey jus de raisinaigrette is now ready! Drizzle it over mixed greens or grilled veggies for an explosion of flavor. Enjoy this vibrant dressing as part of your favorite summer dishes!
Notes
- For optimal freshness, store any leftover Peach Honey jus de raisinaigrette in an airtight container in the refrigerator, where it can last for up to a week. If you prefer your dressing slightly warmed, gently reheat it in a small saucepan over low heat while stirring to maintain its silky texture. This dressing pairs beautifully with mixed greens, grilled vegetables, or even as a drizzle over fresh seafood for a delightful summer meal. To enhance the flavor profile, try adding fresh herbs like basil or mint when mixing the ingredients, as they can provide an aromatic twist that complements the peaches perfectly.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American