Oh, the holidays! A time for twinkling lights, questionable sweater choices, and the annual quest to find a drink that’s festive without tasting like Aunt Mildred’s potpourri. Enter the Spiced Winter holiday Margarita, a tangy, sweet, and subtly spiced concoction that’ll make even the grumpiest Grinch crack a smile.
Forget boring eggnog! This Spiced Winter holiday Margarita is like a holiday fiesta in your mouth, a vibrant burst of flavor that’ll transport you to a sun-drenched beach, even if you’re staring out at a snowdrift. It’s guaranteed to be the star of your holiday gatherings.
Here are a few reasons why this Spiced Winter holiday Margarita will be the holiday hero your taste buds deserve:
- It’s ridiculously easy to whip up, meaning less time stressing in the kitchen and more time mingling with your loved ones.
- The blend of sweet, spicy, and tart creates a flavor explosion that’s both comforting and invigorating, perfect for any celebration.
- With its vibrant red hue and sugared rim, this margarita is as visually stunning as it is delicious, adding a touch of elegance to your festivities.
- You can easily customize it with different fruit juices and spices to create your own signature holiday cocktail masterpiece.
Ingredients for Spiced Winter holiday Margarita
Here’s what you’ll need to make this delicious dish:
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Spiced Winter holiday Margarita
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare the Spiced Sugar Rim
On a small plate, combine sugar, ground cinnamon, and a pinch of nutmeg. Mix well. Moisten the rim of your margarita glasses with a lime wedge and dip them into the spiced sugar mixture, ensuring an even coating.
Step 2: Infuse the Lime juice with agave nectar
In a shaker, combine the Lime juice with agave nectar with cinnamon sticks and star anise. Gently muddle to release the flavors. Let it sit for at least 30 minutes, or up to a few hours, for a stronger infusion. The longer it sits, the more intense the spice flavor will be.
Step 3: Combine the Ingredients
Remove the cinnamon sticks and star anise from the Lime juice with agave nectar. Add cranberry juice, orange Flavored syrup, fresh lime juice, and maple syrup to the shaker.
Step 4: Shake and Strain
Fill the shaker with ice and shake vigorously until well-chilled. Strain the mixture into your prepared margarita glasses filled with ice.
Step 5: Garnish and Serve
Garnish each margarita with an orange slice or a cinnamon stick. Serve immediately and enjoy the festive flavors!
Step 6: Optional – Make it a Mocktail!
For a non-alcoholic version, simply replace the Lime juice with agave nectar with a non-alcoholic Lime juice with agave nectar alternative or sparkling apple cider for a festive twist.
Perfecting the Cooking Process

To maximize flavor and efficiency when crafting your spiced Winter holiday margarita, start by preparing the simple syrup first. This allows it to cool while you prep other ingredients. Next, juice your citrus and measure all components before blending. This ensures a smooth and seamless mixing experience.
Add Your Touch
Unleash your inner mixologist! Feel free to swap the orange juice with cranberry for a tangier twist. For a sweeter profile, consider adding a touch of agave nectar. Adjust the amount of spice to suit your preferences, ensuring a margarita that’s uniquely yours.
Storing & Reheating
While best enjoyed immediately, leftover spiced Winter holiday margarita can be stored in the refrigerator for up to 24 hours. Give it a good shake before serving to recombine the flavors. Avoid freezing, as this will affect the texture and overall quality of the drink.
- Muddle the spices gently to release their aromas without over-extracting any bitterness, leading to a more balanced flavor profile.
- Chill your glasses before serving the margarita; a frosty glass elevates the drinking experience and keeps your cocktail colder for longer.
- Strain your margarita through a fine-mesh sieve to remove any ice shards or spice remnants, resulting in a smoother, more refined final product.
(Personal anecdote formated as paragraph subheading)
The first time I made this, my cousin swore it was the best margarita she’d ever had. Now, it’s become a staple at every holiday gathering; everyone eagerly anticipates its arrival.
Conclusion for Spiced Winter holiday Margarita :
This Spiced Winter holiday Margarita is the perfect drink to add some holiday cheer to your gatherings. It’s festive, flavorful, and easy to customize to your liking. The combination of warm spices and tart fruit juices creates a delightful flavor that everyone will love. Plus, you can easily make it non-alcoholic for the designated drivers or those who prefer a mocktail. So go ahead, whip up a batch of these beauties and get ready to celebrate the season in style. Cheers to a happy and delicious holiday!
Print
Spiced Christmas Margarita
Delicious spiced christmas margarita recipe with detailed instructions and nutritional information.
- Total Time: 35 minutes
- Yield: 4 servings
Ingredients
- Tequila (blanco or reposado) – 2 ounces
- Cranberry juice – 1 ounce
- Fresh lime juice – 1 ounce
- Orange liqueur (Cointreau or Grand Marnier) – 0.75 ounce
- Cinnamon simple syrup – 0.5 ounce
- Allspice dram liqueur – 0.25 ounce
- Ice – as needed
- Cinnamon sugar for rim (optional) – 2 tablespoons
Instructions
- Step 1: If desired, prepare the cinnamon sugar rim by combining cinnamon and sugar on a small plate. Wet the rim of a margarita glass with a lime wedge and dip it into the cinnamon sugar mixture.
- Step 2: Fill a cocktail shaker with ice.
- Step 3: Add tequila, cranberry juice, lime juice, orange liqueur, cinnamon simple syrup, and allspice dram to the shaker.
- Step 4: Close the shaker tightly and shake vigorously for 15-20 seconds, until well-chilled.
- Step 5: Strain the margarita into the prepared margarita glass filled with fresh ice.
- Step 6: Garnish with a lime wedge or cranberries. Enjoy responsibly!
Notes
- If making ahead, skip the ice and store the margarita mix in the fridge for up to 24 hours; shake vigorously with ice just before serving.
- Reheating isn't recommended, but if your margarita sits out too long, simply add more ice to revive its chill.
- For a festive touch, garnish with sugared cranberries on a cocktail skewer instead of just a lime wedge.
- Adjust the cinnamon simple syrup to your sweetness preference, as cranberry juice tartness can vary.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American
FAQs :
Can I make the Spiced Winter holiday Margarita recipe ahead of time?
Absolutely! You can prepare the spiced syrup a day or two in advance and store it in the refrigerator. You can also mix the fruit juices together ahead of time. When you’re ready to serve, just combine the spiced syrup, fruit juice mixture, and your favorite mixer (sparkling water is amazing!) This makes it a breeze to whip up a batch of these festive drinks when your guests arrive. I’ve even been known to prepare individual glasses ahead of time, sans ice, of course, to avoid a watery situation.
What kind of juice should I use for my Spiced Winter holiday Margarita?
For the best flavor, I recommend using high-quality cranberry juice and orange juice. Freshly squeezed orange juice will definitely elevate the experience! You can also experiment with other fruit juices, like pomegranate or apple cider, to create your own signature Spiced Winter holiday Margarita variation. I once tried a version with grapefruit juice, which added a delightful zing, but maybe that’s just me and my love for all things citrusy. Get creative and see what flavor combinations you enjoy most!
How can I make this Spiced Winter holiday Margarita non-alcoholic?
Making a mocktail version of this Spiced Winter holiday Margarita is super easy! Simply omit the adult mixers and replace it with extra sparkling water, ginger non-alcoholic beer, or even a lemon-lime soda. The spiced syrup and fruit juices will provide plenty of flavor, so you won’t miss the kick at all. You can also garnish with festive sugared cranberries and a cinnamon stick to make it extra special and no one will suspect a thing. I promise, even the designated drivers will be impressed!
What are some variations I can try with this Spiced Winter holiday Margarita recipe?
Oh, the possibilities are endless! For a spicier kick, add a pinch of cayenne pepper to the spiced syrup. You can also experiment with different spices, like star anise or cloves. Want a sweeter drink? Add a touch of agave nectar or maple syrup. For a fun twist, rim the glasses with sugar mixed with cinnamon or nutmeg. Or, get this: blend all the ingredients with ice for a frozen Spiced Winter holiday Margarita! Just remember to adjust the sweetness and spices to your liking, and most importantly, have fun experimenting!





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